Cured pork belly, cooked and black-smoked. Ingredients: pork belly, cooking salt, seasonings, dextrose, dried glucose syrup, flavour enhancer: monosodium glutamate, stabilizer: triphosphate, antioxidant: sodium ascorbate, seasoning, herbal extracts, spice extracts, flavourings, preservative: sodium nitrite, smoke. Average nutritional values per 100g: Energy: 1569 kJ / 380 kcal, Fat: 35g, – of which saturates: 15g, Carbohydrate: 1,0g, – of which sugars: <0,5g, Protein: 15g, Salt: 2,2g,
| Average nutritional values per 100g: | |
| Energy: | 1569 kJ/380kcal |
| Fat: | 35g |
| – of which saturates: | 15g |
| Carbohydrate: | 1,0g |
| – of which sugars: | <0,5g |
| Protein: | 15g |
| Salt: | 2,2g |
Cured pork belly, cooked and black-smoked.
