Pork belly with garlic, cured and cooked . Ingredients: pork belly, cooking salt, seasonings, dextrose, glucose syrup, flavour enhancer: monosodium glutamate, stabilizer: triphosphate, antioxidant: sodium ascorbate, spice extracts, stock granules (seasoning, rapeseed oil), flavourings, preservative: sodium nitrite. Average nutritional values per 100g: Energy: 1012 kJ / 244 kcal, Fat: 18g, – of which saturates: 7,7g, Carbohydrate: 1,0g, – of which sugars: <0,5g, Protein: 18g, Salt: 2,0g,
| Average nutritional values per 100g: | |
| Energy: | 1012 kJ/244kcal |
| Fat: | 18g |
| – of which saturates: | 7,7g |
| Carbohydrate: | 1,0g |
| – of which sugars: | <0,5g |
| Protein: | 18g |
| Salt: | 2,0g |
Pork belly with garlic, cured and cooked .
