Head of white cabbage, fermented. . Ingredients: white cabbage, table salt, preservative: E202. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl Benz Straße 10, D-77731 Willstätt, Germany. At +2 °C – +6 °C best before: Average nutritional values per 100g: Energy: 82 kJ / 20 kcal, Fat: <0,5g, - of which saturates: <0,1g, Carbohydrate: 2,5g, - of which sugars: <0,5g, Protein: 1,2g, Salt: 0,70g,
| Average nutritional values per 100g: | |
| Energy: | 82 kJ/20kcal |
| Fat: | <0,5g |
| – of which saturates: | <0,1g |
| Carbohydrate: | 2,5g |
| – of which sugars: | <0,5g |
| Protein: | 1,2g |
| Salt: | 0,70g |
Head of white cabbage, fermented. .