Aubergines in a vegetable sauce”Adjika” made from tomatoes and paprika.. Ingredients: aubergines 50%, tomatoes In pieces 19%, paprika 15%, sugar, sunflower oil, tomato puree 4%, garlic 2%, table salt, modified starch, acidity regulator : E260, red peppercorns ground. This product can contain traces of celery, mustard. Average nutritional values per 100g: dietary fibres 1,1g. Store cool and dry. Store in fridge after opening and use within 3 days. Unopened best before: see lid, Second reference. Distribution: Lackmann Fleisch- und Feinkostfabrik GmbH, Carl-Benz-Straße 10, 77731 Willstätt, Deutschland. Average nutritional values per 100g: Energy: 209 kJ / 50 kcal, Fat: 1,5g, – of which saturates: 0,2g, Carbohydrate: 8,0g, – of which sugars: 5,2g, Protein: <0,5g, Salt: 1,5g,
| Average nutritional values per 100g: | |
| Energy: | 209 kJ/50kcal |
| Fat: | 1,5g |
| – of which saturates: | 0,2g |
| Carbohydrate: | 8,0g |
| – of which sugars: | 5,2g |
| Protein: | <0,5g |
| Salt: | 1,5g |
Aubergines in a vegetable sauce”Adjika” made from tomatoes and paprika..
